Cabernet Sauvignon Rosé
Harvest Date: Oct. 5th 2021
Fermentation: 21 Days
Aging: 4 months in stainless steel
Wine Composition: 100% Cabernet Sauvignon
Alcohol: 13 % vol
Acid: 7,5 g/L
Sugar: 1.5 g/L
Its color is magnificent with shades that are reminiscent of pink salmon.
The truly forward-breaking character is to be discovered in the fragrance notes, where the distinguished presence of strawberry and cherry scents are takoing over, which is gently complemented by capsicum and blood orange.
The elements of the fragrance return to the taste, completed by an exciting aroma of ripe pepper.